Difference between revisions of "Mead Batch 5x"

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* Vinters Harvest SN9 Premium Wine Yeast
 
* Vinters Harvest SN9 Premium Wine Yeast
  
Brought the cider to a boil and reduced a bit.  Added honey and dissolved.  Added 1/2 tsp nutrient to must.  Pitched dry yeast directly to must per packet instructions.
+
Brought the cider to a boil and reduced a bit.  Added honey and dissolved.  Cooled must in a sink of cold water until 84F.  Added 1/2 tsp nutrient to must.  Pitched dry yeast directly to must per packet instructions at 80F.
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 +
IG: 1.156 @ 80F = 1.1587 @ 60F

Revision as of 21:45, 30 September 2015

Shelbourne Farms Cyser

  • 1 gallon Shelbourne Farms Cider
  • 3 lbs Trader Joes Mesquite Honey
  • SuperFood Yeast Nutrient
  • Vinters Harvest SN9 Premium Wine Yeast

Brought the cider to a boil and reduced a bit. Added honey and dissolved. Cooled must in a sink of cold water until 84F. Added 1/2 tsp nutrient to must. Pitched dry yeast directly to must per packet instructions at 80F.

IG: 1.156 @ 80F = 1.1587 @ 60F