Difference between revisions of "Batch 17"
From UtterChaos
| Line 4: | Line 4: | ||
* 3.3 lbs (1 can) amber lme | * 3.3 lbs (1 can) amber lme | ||
* 1 lbs crystal 60 | * 1 lbs crystal 60 | ||
| − | * .25 lbs | + | * .25 lbs coffee malt |
* .25 lbs honey malt | * .25 lbs honey malt | ||
* 1 oz fuggle hops pellets | * 1 oz fuggle hops pellets | ||
Revision as of 21:19, 4 March 2012
I think I want to make a braggot. That'll be interesting.
- 3.3 lbs (1 can) light lme
- 3.3 lbs (1 can) amber lme
- 1 lbs crystal 60
- .25 lbs coffee malt
- .25 lbs honey malt
- 1 oz fuggle hops pellets
- 1 oz kent golding hops pellets
- 1 tsp irish moss
- 15 lbs TJ Clover honey
- 1 tube White Labs 007
- 2 tsp yeast energizer
Brought 2 gallons of water to 180F, soaked the grains for 45 minutes. Added 1 gallon of cold water, brought to a boil, added LME, returned to heat, brought to a boil again, started 1 hour timer and added kent golding hops. At 30 minutes, added irish moss. As 15 minutes, added fuggle hops. Cooled in a sink of cold water to 76F. Added Hot water to 3 gallons, yeast energizer, and pitched. -Morrigu 21:15, 4 March 2012 (EST)
Started with Dave
