Difference between revisions of "Mead Batch 6"
From UtterChaos
(Created page with "Time for more Carlisle honey mead. * 17 lbs Carlisle Wild Flower honey * yeast nutrient * yeast energizer * Red Star Premier Cuvee yeast Brought 3.5 gallons of water to a bo...") |
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Brought 3.5 gallons of water to a boil. Removed from heat and added the honey. Rehydrated yeast in 100F water. Cooled must to 98F in a sink of cold water. Put all energizer and nutrient in fermenter, poured must in, then pitched. -[[User:Morrigu|Morrigu]] 21:41, 18 August 2013 (EST) | Brought 3.5 gallons of water to a boil. Removed from heat and added the honey. Rehydrated yeast in 100F water. Cooled must to 98F in a sink of cold water. Put all energizer and nutrient in fermenter, poured must in, then pitched. -[[User:Morrigu|Morrigu]] 21:41, 18 August 2013 (EST) | ||
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+ | Started with [[User:Loken|Loken]] |
Revision as of 21:52, 18 August 2013
Time for more Carlisle honey mead.
- 17 lbs Carlisle Wild Flower honey
- yeast nutrient
- yeast energizer
- Red Star Premier Cuvee yeast
Brought 3.5 gallons of water to a boil. Removed from heat and added the honey. Rehydrated yeast in 100F water. Cooled must to 98F in a sink of cold water. Put all energizer and nutrient in fermenter, poured must in, then pitched. -Morrigu 21:41, 18 August 2013 (EST)
Started with Loken